chicken yakhni pulao

Easy to make and the most comforting meal . INGREDIENTS: For yakhni Chicken 900g Garlic one bulb Ginger 2 inches Bay leaves 4-5 Cardamom 6-7 Cloves. 9-10 Black cardamom 2 Black peppercorns 1 tsp Cinnamon stick 3 inches Star anise 3 Mace 2 salt to taste Water. 6 cups For cooking Pulao: Basmati rice 2cups /500g Oil 3/4 cups Onion 1 medium size Chopped garlic 2 tbsp Chopped Ginger 2 tbsp Saffron strands a pinch Cumin seeds 1 tsp Coriander powder 2 tsp Red chili powder 1 tsp Nutmeg half (freshly ground) Tomato one(finely chopp
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