Ronda and Blurry Jessie are quarantined and want to show you how you can preserve any extra food you have laying around. They pickle cucumber, radish, carrot and red onion on the latest Ronda’s Kitchen! Stay safe, Rowdy Ones!
Please note that these are REFRIGERATOR pickles, pantry pickles are a completely different beast.
Basic pickling ingredients:
Vinegar (white or apple cider, need to use at least 5% acidity)
Sugar
Kosher salt, do not use iodized table salt
About a ⅔ cup vinegar to ⅓ cup water ratio is
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