4 Levels of Ice Cream Sandwich: Amateur to Food Scientist | Epicurious

We challenged chefs of three different skill levels - amateur Scotty, home cook Anthony, and professional chef Frank Proto - to make us their best ice cream sandwich. Once each level of ice cream artist had presented and tasted their creation, expert food scientist Rose popped in to explain the choices each made along the way to add some context to the results. We know there are really no wrong answers here but - which one looks best? Learn more with Chef Frank on his YouTube Channel ProtoCooks! Follow him on Instagram at @protocooks Anthony and his iconic pink shirt are at @anthonyledonne Follow Scotty on Instagram at @scottysdaysoff Director: Debra Remstein DP: Jeremy Harris Editors: Micah Phillips Talent - L1: Scott Corizzi L2: Anthony Ledonne L3: Frank Proto Food Scientist: Rosemary Trout Producer: Tyre Nobles Culinary Producer: Mallary Santucci Line Producer: Jennifer McGinity Associate Producer: Michael Cascio PM: Janine Dispensa PC: Elizabeth Hymes Cam Op: Lucas Young Audio: Kurt Pierce Post Production Supervisor: Stephanie Cardone Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araujo Video Copy ad Recipe Editor: Vivian Jao Still haven’t subscribed to Epicurious on YouTube? ►► ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.