Carlos Ballarta Eats Whole-Hog Tacos with a Taco Scholar | Tacos Con Todo

It’s time for a regional taco tour! Comedians Carlos Ballarta and Jesus Trejo go on an epic food crawl with “Taco Scholar“ Bill Esparza to try two specialties: Nayarit whole-hog tacos and Pueblan pit-roasted lamb barbacoa. And when we say special, we mean special. Los Sabrosos Al Horno is the only taquería in L.A. where you can get crispy suckling pig nestled between a tortilla and topped with a unique mustard salsa. At Barba Kush, lamb skulls and offal are cooked underground in a backyard, using time-honored techniques from Puebla. Get ready for the feast of a lifetime! BUY HOT ONES BONELESS CHICKEN BITES NOW: MAKE A DIFFERENCE BY DONATING TO COMMON THREADS, THE BRAND-NEW CHARITY PARTNER OF HOT ONES: BUY HOT ONES TRUTH OR DAB THE GAME NOW: BUY HOT ONES HOT SAUCE NOW: HOT ONES MERCH AVAILABLE NOW: SIGN UP FOR THE HOT ONES MONTHLY HOT SAUCE SUB BOX: htt
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