(When your baby is 4 to 6 months old, you’ll want to use simple, single-ingredient purées.
This can help you to spot and identify a food allergy or sensitivity. Once you have proven your child’s tolerance to individual foods, you can try combinations to enhance flavour and likability. )
Avocado Puree
Servings - 2
INGREDIENTS
Avocado - 100 grams
Breast milk - 35 milliliters
PREPARATION
1. Take 100 grams avocado and cut it into pieces.
2. Transfer this into a blender, add 35 milliliters breast milk and blend it into a smooth puree.
3. Serve fresh/immediately.
Banana Puree
Servings - 2
INGREDIENTS
Banana - 100 grams
Breast milk - 15 milliliters
PREPARATION
1. Take 100 grams banana and cut it into a pieces.
2. Transfer this into a bowl, add 15 milliliters breast milk and mash the banana with the help of a fork to make a smooth puree.
3. Serve fresh/immediately.
Brown Rice Puree
Servings - 2
INGREDIENTS
Brown rice - 100 grams
Water - 1 litre
PREPARATION
1. In a blender, add 100 grams brown rice and bl
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3 months ago 00:05:35 1
Мороженое из молока за 5 Копеек! Всего 3 ингредиента! Домашнее мороженое из детства. Готовим Дома