10 Traditional NEW YEAR’S FOOD AROUND the WORLD

10 traditional New NEW YEAR’S EVE FOOD / DISHES AROUND the WORLD List of Top 10 best new year’s food / dishes. If you liked this list of 10 best / traditional New Year’s food / dishes, you can help the channel to subscribe. Subscribe link: #NewYear’sEve #Top10food #Traditionalfood 1. Hoppin’ John, American South Field peas or black-eyed peas are the base for Hoppin’ John. 2. Twelve grapes, Spain In Spain, they bring in the new year with 12 grapes. The tradition has spread to many Spanish-speaking countries. 3. Tamales, Mexico Tamales get special attention in Mexico during the holiday season. 4. Oliebollen, Netherlands An oliebol is a doughnut-like product, traditionally made and consumed in the Netherlands during the New Year’s celebrations. 5. Marzipanschwein or Glücksschwein, Austria and Germany Fresh marzipan made in the shape of little pigges. 6. Soba noodles, Japan Many Japanese slurp down bowls of delicious Soba noodles to welcome the new year. 7. King cake, around the globe The French do enjoy their galette des rois. 8. Cotechino con lenticchie, Italy Cotechino con lenticchie is the yummy Italian pairing of sausage and lentils. 9. Pickled herring, Poland and Scandinavia Rolled herring in vinegar, served with onions and pickles. 10. Kransekage, Denmark and Norway This is a traditional Norwegian marzipan ring cake. You can help the channel (FOOD & MORE FOOD) to subscribe. Subscribe link: