Beetroots and Minced Meat Turned to Meatballs and Red Stuffed Pilaf in Village

Kend Işleri ♧ Village Affairs Beetroots and Minced Meat Turned to Meatballs and Red Stuffed Pilaf in Village Beetroot Recipe Red Pilaf Recipe Red Rice Recipe Stuffed Red Rice Recipe Meatballs Recipe Meatball and Red Rice Cooking Beetroot Rice Minced Meat Recipe Village Life Iran Village Cooking Village Bread Baking Fresh Vegetables Village Recipes Delicious Recipes Relaxing Video Easy Recipes Cooking in Village This Video has been shot in Astara City based in Iran-Azerbaijan border. We going to show you Lifestyle And Delicious Recipes of the Village. Please Subscribe to our Channel to Support us! 🙏🙏🙏👇👇👇 Contact: zamandarisaeid80@ Instagram: #kendişleri #villagelife #stuffedrice Here is my latest videos link ; Daily Village Routine! Preparing Dough and Baking Fatir Bread in Village Kitchen Cooking Stuffed Eggplants with Rice in the Nomadic Tent in Mountain Big Turkey Stuffed with Fruits and Nuts and Cooked Outside in Village Trout Fish Stuffed with Walnuts and Pomegranate and Cooked Outdoor in Village Potatoes and Cheese Turned to Crunchy Creamy Potato Balls in Village! Nomadic Family! Baking Bread with Fresh Milk, Cooking Milky Rice Soup Pumpkins Stuffed with Chicken and Rice Cooked in Mountain Village 1 Hour of Cooking Best Minced Meat Different Delicious Recipes in Village Cooking Full Lamb outdoor on the Fire with Nomad Family in Mountain ♧ IRAN Nomad Cooking Making a Nomadic Tandoor to Bake Tandoori Bread and Cooking Chickens Vegetables Stuffed with Minced Beef Meat to Cook Arabic Dolma in Village Cooking Jizviz and baking village bread in a Rainy Day in the Village Nomads Outdoor Cooking of Stuffed Chicken and white Rice on Campfire Mix of Nomadic Cooking and 3 Days Living in Nature and Mountains as a Nomad Woman Ghormeh Sabzi! Lamb Meat and Vegetables Turned to Delicious Lamb Stew IRAN Nomad Life Secrets and Making Home made Butter From Yogurt Cooking Buried Chicken Under the Pilaf in front of Nomad Shelter Nomadic Life in North of Iran & Cooking Bread and Lamb Stew