Chai Chocolate Chia & Raspberry Parfait

Click here for the recipe! And don’t forget to subscribe for more videos. Chai, Chocolate Chia & Raspberry Mousse Serves 2 Chocolate & Chai Chia Pudding: 3 tbsp chia seeds 250 ml / 1 cup plant milk of choice (oat milk, almond milk, rice milk or coconut milk) 1/4 tsp ground cardamom 1/4 tsp ground cinnamon 1/4 tsp ground ginger 1/8 tsp grund clove 1-2 tsp cacao powder 1 pinch sea salt Raspberry Mousse: 1 ripe avocado, stoned 200 g / 1 1/2 cups frozen raspberries (thawed) or fresh 4-5 soft dates, pitted Topping: 8 fresh raspberries 2 tsp nut butter (we used cashew nut butter) 1 tbsp desiccated coconut (unsweetened) Whisk together chia seeds and plant milk in a bowl. Measure the spices into a small bowl, stir and then add them to the chia mixture along with cacao powder and salt. Whisk until all is mixed and there are no lumps. Leave to soak for 30 minutes, whisk one or two times in between to make sure it stays smooth. Prepare the raspberry mousse while the chia pudding is becoming thicker. Add raspberr
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