I surprised all the guests! Quick and easy puff pastry appetizer

I surprised all the guests! Quick and easy puff pastry appetizer Ingredients: puff pastry: 500 g (18 oz) eggs: 1 pc water: 20 ml (0.7 fl oz) quail eggs: 10 pc water: 450 ml (15 fl oz) The filling: mayonnaise: 120 g (4.2 oz) processed cheese: 200 g (7.1 oz) boiled eggs: 2 pc surimi: 200 g (7.1 oz) dill: 10 g (0.4 oz) garlic: 10 g (0.4 oz) salt: 1 g (0 oz) black pepper: 1 g (0 oz) Follow us on: Youtube: Facebook: Instagram: