Le Veau d’Aveyron et du Ségala, des éleveurs bien dans leurs bottes
Les éleveurs partagent la fierté qu’ils ont à produire une viande de qualité et la passion de leur métier.
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![Julien Clerc - Travailler c’est trop dur [Paroles Audio HQ]](https://sun9-67.userapi.com/0D4KskC1avNMSB0FHZToGpW1aRTnYc3gHZ7i9A/0XEJN6bmPGY.jpg)
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