The brilliant trick that will change the way you cook meat!

The brilliant trick that will change the way you cook meat! Ingredients: beef: 700 g (25 oz) boiled water: 2 l (68 pt) cold water: 1 l (34 pt) butter: 80 g (2.8 oz) vegetable oil: 30 ml (1 fl oz) onion: 4 pc garlic: 15 g (0.5 oz) red bell pepper: 1 pc mustard: 30 g (1.1 oz) sweet paprika: 5 g (0.2 oz) salt: 3 g (0.1 oz) black pepper: 3 g (0.1 oz) soy sauce: 30 ml (1 fl oz) water: 40 ml (1.4 fl oz) OVER MEDIUM FIRE: 30 MIN water: 150 ml (5.1 fl oz) scallions: 25 g (0.9 oz) starch: 20 g (0.7 oz) scallions: 25 g (0.9 oz) Follow us on: Facebook: