Quiet Space, Wood-fired Oven, and Baking | The Moon and Clown | Japanese Craftsmanship
Drawing spring water, chopping wood, and baking bread. A simple life and bread made with care.
The owner of “The Moon and the Clown“, Yoshinao Nagaya, quit his job as a civil servant and started baking bread in the storage of his parents’ house.
The store and house, built in 2020 by a renowned architect, are in perfect harmony with the bread. Customers come from far and wide to visit.
Owner; Yoshinao Nagaya
Bakery`s name: The Moon and the Clown
Location: 2-93 Hazaka, Nakanotomachi, Kashima-gun, Ishikawa, Japan
Types of bread
1, Levain
2, Rye sour
3, Hops leaven
4, Raisin leaven
5. Yogurt leaven
6. Sourdough made with hops and raisins
7. Industrial yeast
Hops leaven Ingredients
Hops, potatoes, apples, Koji
(It is said that Koji increases the decomposition power of wheat and brings out the sweetness of wheat.)
Raisin leaven Ingredients
Raisins, granulated sugar
(The addition of sugar also leaves a sweetness in the liquid leaven, which is used as a fruity sweetener in combination with the power of fermentation.)
Filming and Editing: REIYA Watanabe
-------------------------
Related Videos
-------------------------
If you like the video, please do [Like & Subscribe]!
Please watch other videos!
Solo baker, 25 kinds of bread, a wood-fired oven | Sourdough bread making in Japan | Documentary
Solo Female Baker, Production and Sales | Sourdough bread making in Japan | Documentary
Legendary Alpine bakery with wood fired oven | Sourdough bread making in France
Wine bakers in pursuit of fermentation | Sourdough bread making in France, Paris
Solo baker with an original stone oven | Sourdough bread making in Japan | Documentary
the century-old wood fired oven in a beautiful village | Sourdough bread making in France
Organic bread and pastry factory | Sourdough bread making in France
The pioneering bakery that spread sourdough bread culture in Japan
Baking with a Stone Oven | Opening day after renovation of a Japanese bakery | Episode.4
Hundreds of bread baked by just one person | Sourdough bread making in Japan
60 kinds of bread from 5 different natural leavens| Sourdough bread making in Japan
A guy makes over 20 kinds of bread ALONE | Sourdough bread making in Japan
#sourdough
#tartine
#bakery
#howtomakebread
#breadmaking
1 view
393
113
6 months ago 00:01:31 1
View of Earth during a Space Walk Outside the ISS
6 months ago 00:04:25 2
Beautiful Luxury showcase design idea
6 months ago 00:16:21 1
It’s my birthday today so I invited my childhood heroes!
6 months ago 01:16:06 1
“ДОРОГА В НЕБЕСА“ Три месяца я слушала только эту музыку... Самая красивая мелодия на свете
6 months ago 00:01:01 18
Kindness for Kindness | A Warhammer 40k Comic Dub
6 months ago 01:00:01 1
Dark Ambient Lab - Self-Reflection [Joanna] Reading Sleep Meditation Study Relaxation Night Vibe 4K
6 months ago 00:12:57 1
Rolls Royce Spectre (2024) - The Best Car in The World!
6 months ago 01:11:11 1
Relaxing Music for Stress Relief: Lower Stress Hormone, Cortisol Detox
6 months ago 00:09:08 1
Vintage Blues Relax - Soulful Blues Music Journeys for a Tranquil Mind | Gentle Grooves