Stop buying cold meats! With 1 kilo of pork neck, you make miracles at home!

Stop buying cold meats! With 1 kilo of pork neck, you make miracles at home! Ingredients: pork neck - kg ( oz) olive oil - 25 ml ( fl oz) sweet paprika - 10 g ( oz) black pepper - 8 g ( oz) salt - 15 g (½ oz) mustard - 30 g (1 oz) horseradish - 12 g ( oz) pink peppercorns - 10 g ( oz) Tray size 35 X 42 cm (14 x 16.6 in) IN THE OVEN 170 °C (337 °F)/1 HOUR IN THE OVEN 180 °C (356 °F)/20 minutes Follow us on: Facebook: