Here is what you’ll need!
Servings: 6-8 rings
INGREDIENTS
1 pound ground beef
1 teaspoon salt
½ teaspoon pepper
1 teaspoon garlic powder
¼ pound cheddar cheese, cut into 1-inch squares
1 large white onion
1 cup flour
5 eggs, beaten
3 cups panko bread crumbs
Oil, for frying
Ketchup
PREPARATION
1. Heat oil in a pot over medium heat to 350℉
2. In a bowl, mix together the ground beef, salt, pepper, and garlic powder.
3. Peel and slice the onion into 1-centimeter rings, and detach the rings from each other
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