$170 vs $13 French Fries: Pro Chef & Home Cook Swap Ingredients | Epicurious

Professional chef Alan Delgado and home cook Emily are swapping ingredients and hitting the kitchen to make loaded french fries. We set esteemed home cook Emily up with $170 worth of supplies - everything she’d need to make Alan’s intricate recipe. Meanwhile, a modest $13 worth of ingredients was sent back the other way to be elevated into something gourmet. As she’s known to do, food scientist Rose dialed in to assist Emily with a few questions she had along the way. Whose version will come out on top when our chef’s meet at the end? Director: Isabel Alcantara, Cory Cavin Director of Photography: Joel Kingsbury Editor: Micah Phillips Talent: Chef Alan Delgado Talent: Emily Duncan Sr. Culinary Director: Kelly Janke Producer: Isabel Alcantara Culinary Producer: Jessica Do Culinary Associate Producer: Katrina Zito Line Producer: Jennifer McGinity Associate Producer: Alicia Aswat Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operator: Brandon Yoon Audio: Rachel Suffian Production Assistant: Nikki Ligos Post Production Supervisor: Andrea Farr Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araújo Assistant Editor: Billy Ward Graphics Supervisor: Ross Rackin Graphics, Animation, VFX: Léa Kichler Keep up with Emily on her YouTube channel at and on Instagram at @emilyslamduncan See more from Chef Alan at and on Instagram at @pigporkswine Still haven’t subscribed to Epicurious on YouTube? ►► ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.