Why is my bread better than in the store? A secret ingredient and you will be surprised

Why is my bread better than in the store? A secret ingredient and you will be surprised This is a real bomb! They will disappear in a minute! Simple bread recipe! Only a few know this secret! A bread recipe not to be missed! This bread can be baked at home anytime and the ingredients are very simple! You can make this recipe for your family and friends. Recipe and ingredients: 100 milliliters of warm water. a tablespoon of sugar. 7 grams of dry yeast. mix. 3 tablespoons of universal wheat flour. mix. cover and leave for 15 minutes. a teaspoon of salt. 2 tablespoons of olive oil. a tablespoon of apple cider vinegar. mix well. 300 milliliters of warm water. sift 500 grams of wheat flour. mix well with a spatula. knead the dough by hand. knead the dough until it becomes homogeneous. grease a bowl with vegetable oil. cover and leave to ferment for an hour. the dough rose like a cloud. divide the dough into 4 equal parts. roll each piece of dough into a ball. cover and leave for 15 minutes. spread the dough with your hands. fold the edges. repeat after me it’s very simple. it is placed on a tray lined with baking paper. do the same with the remaining pieces of dough. cover and leave for 20 minutes. the dough rose perfectly and looks very nice. anoint with water. bake at 180 degrees Celsius for 30 minutes. the bread came out crispy and airy, enjoy! #recipes_by_Ana #recipes #bread #bread #recipe #recipes #dough #breadrecipe #anasrecipes