Morning routine on a rainy autumn day. Spend a cloudy day in a cozy warm home. Autumn decorе

If you have a cloudy day, then this is a great reason to spend it in a cozy, warm home. Create a pleasant environment and cook something delicious. 🍂🍁How to Sew Fall Pillowcases with Ruffle Ties ********************************************* Salad with funchose Larsha for funchose - 150 grams 400 grams of chicken breast black pepper 1 onion 1 red bell pepper 1 carrot 1 cucumber Cilantro or parsley 1 tablespoon toasted sesame seeds vegetable oil for frying vegetables. Sauce: 3 tablespoons soy sauce 2 teaspoons sugar 1 teaspoon ground cilantro 1 teaspoon paprika 1 tablespoon wine vinegar 6% or 9% salt to taste 2-3 cloves of garlic Separately fry the onion, carrot and pepper. The vegetables should remain al dente. Pour boiling water over the funchose (Chinese glass noodles), leave for 8 minutes, rinse well with water. Fry the chicken breast over high heat until slightly golden brown, the breast should remain juicy (you can pepper the chicken breast). Combine all the ingredients, pour the sauce, mix well and leave for 1 hour. **************************************** The most delicate sponge cakes with apples 4 medium eggs 1 cup of flour (200 ml cup) 120-130 grams of sugar 2 large apples Separate the yolk from the white. Beat separately with the addition of sugar. Combine the beaten chicken whites with the yolks, mix gently, add a cup of sifted flour, mix gently and add diced apples. Mix everything, put it into muffin tins and bake at 180 C for about 15-20 minutes in a preheated oven. Baking time is approximate, use your oven as a guide.
Back to Top